Scaloppine with mushrooms: the trick to making them soft and creamy
Scallops with mushrooms are a great classic of Italian cuisine: tender, creamy and rich in flavour. With just a few ingredients and some precautions it is possible to obtain a…
Scallops with mushrooms are a great classic of Italian cuisine: tender, creamy and rich in flavour. With just a few ingredients and some precautions it is possible to obtain a…
The Tiramisu Cake is an elegant version of the classic Italian dessert: almond base, mascarpone cream with pasteurized eggs and coffee scent. Compact, creamy and perfect for special occasions.
A soft, lemon-scented ricotta donut, simple to prepare and perfect for any moment of the day. Tall, light and irresistible, it is made with few ingredients and wins you over…
Homemade breadsticks are one of the simplest and most satisfying snacks to prepare with your own hands. Crunchy, fragrant and irresistible, they are made with just a few genuine ingredients…
Yogurt plumcake is a simple and genuine dessert, perfect for breakfast or a homemade snack. Thanks to the yogurt, the dough remains soft and moist, with a delicate lemon scent…
Rice cake is one of those desserts that taste like home. Few ingredients, no complications, just rice cooked in milk, eggs and sugar. It is prepared calmly, without rushing, and…
These dipped biscuits without butter and eggs are simple to prepare and ideal for breakfast or snack. They remain soft, light and perfect for dipping in milk or tea, without…
Baked pasta with ragù is a great Sunday classic: creamy, stringy and rich in flavour. A comfort food that everyone can agree on and that brings the scent of home…
The marbled donut is the classic breakfast dessert and is also perfect to accompany five o'clock tea; prepared with simple and genuine ingredients it will conquer the whole family.
Nutella donut is a perfect dessert for any occasion. Whether it's for an energetic breakfast, a tasty break during the afternoon or a dessert after dinner, a slice will always…
Preparing a risotto with squid ink is not at all difficult, as many believe. Indeed, with our step-by-step recipe with photos, you can make it in a short time and…
Crème caramel is certainly one of the simplest and most loved spoon desserts ever. Of French origin, it is ideal to conclude any lunch, from the simplest to the most…